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Cook | LMIA Approved Full-time Job

Mar 5th, 2024 at 10:38   Tourism & Restaurants   Edmonton   177 views Reference: 5208
Job Details

Requirements:

 

Languages: Candidates must have knowledge of the English Language

Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate or equivalent experience
Experience: Candidates should have experience of 1 to less than 2 years’
Cuisine specialties: East Indian

Physical Requirements:

  • The candidates should be able to work in a fast-paced environment
  • The candidates should be able to work with attention to detail

Responsibilities:

  • The candidates should be able to prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances
  • The candidates should be able to plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • The candidates should be able to inspect kitchens and food service areas, train staff in preparation, cooking and handling of food
  • The candidates should be able to order supplies and equipment, supervise kitchen staff and helpers
  • The candidates should be able to maintain inventory and records of food, supplies and equipment, manage kitchen operations

How to apply:

If the position is fit for you and the basic requirements are fulfilled then you can now apply (along with your resume) through below mentioned details.

By Email:
[email protected]

By mail:
16741 100 St NW
Edmonton, AB
T5X 3Z9

Company Description
Namaste India is one of the best rated Indian restaurants serving Edmonton, AB and the surrounding areas. We focus on sharing our love of Indian food to all who wants to join us for an extraordinary culinary experience. Serving Edmonton for many years, it is our belief that our chefs have mastered the authentic taste of India and together with various locations in Edmonton, we hope our customers will come and enjoy what we are offering and share their love of Indian cuisine with their friends and family.