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Swing manager - fast food restaurant Full-time Job

Dec 2nd, 2024 at 15:05   Management   Calgary   28 views Reference: 10605
Job Details

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Attention to detail

Personal suitability

  • Client focus
  • Flexibility
  • Team player

 

How to apply

By email

 

[email protected]

Company Description
Joey's Fish Shack is a Canadian seafood restaurant chain that serves authentic fish and chips:
History: Joe and Theresa Klassen started Joey's Fish Shack in Calgary in 1985. It has since grown to become Canada's largest seafood restaurant chain.
Fish and chips: Joey's Fish Shack is known for its authentic fish and chips, which are made by hand-cutting and battering each piece of fish.
Sustainability: Joey's Fish Shack sources most of its seafood from sustainable fisheries, including a partnership with Alaska fishery.
Menu: Joey's Fish Shack offers a variety of menu items, including fish tacos.
Locations: Joey's Fish Shack has locations across Canada.