108 Jobs Found
Cook | LMIA Approved Full-time Job
Tourism & Restaurants Westminster-BransonJob Details
Requirements:
Languages: Candidate must have knowledge of English language
Education: Candidate need standard educational qualification such as secondary (high) school graduation certificate
Experience: Candidate needs an experience of 1-2 years
Physical Requirements:
- The candidate should be able to work in a fast-paced environment
- The candidate should be able to perform repetitive tasks
- The candidate should be able to handle heavy loads
- The candidate should be able to pay attention to detail
- The candidate should be able to stand for extended periods
Other Requirements:
To be determined
Responsibilities:
- The candidate should be able to organize and manage buffets and banquets
- The candidate should be able to order supplies and equipment
- The candidate should be able to inspect kitchens and food service areas
- The candidate should be able to prepare and cook special meals for patients as instructed by dietitian or chef
- The candidate should be able to clean kitchen and work areas
- The candidate should be able to maintain inventory and records of food, supplies and equipment
- The candidate should be able to prepare and cook complete meals or individual dishes and foods
- The candidate should be able to plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Benefits:
- The employees get various career development opportunities
- The employees get free food and refreshments at their working hours
- The employees get health insurance benefits
- The employees get other benefits such as competitive salary, tips, paid leaves etc
Company Overview:
Working for years, today, D Roti Shak Restaurant LTD has been working as a top-rated restaurant in New Westminster and its nearby locations. The restaurant serves a variety of best quality authentic dishes to its customers. In all, working for years, the restaurant has developed an authentic taste liked by thousands of people.
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer by sending an email or a mail (along with resume) through below mentioned details.
By Email:
hr.drotishak@gmail.com
By Mail:
808 12th street
New Westminster, BC
V3M 4K1
Cook | LMIA Approved
D Roti Shak Restaurant LTD
Westminster-Branson - 4.17kmTourism & Restaurants Full-time
16.50
Learn More
Food service supervisor Full-time Job
Tourism & Restaurants York University HeightsJob Details
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
- 3-4 people
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
377 MARLEE AVE North York, ON M6B 3H9
How to apply
By email
Food service supervisor
Domino's Pizza
York University Heights - 7.23kmTourism & Restaurants Full-time
17.50
Learn More
Kitchen helper Full-time Job
Tourism & Restaurants York University HeightsJob Details
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
How to apply
By email
Kitchen helper
SME PIZZA ONTARIO LTD.
York University Heights - 7.23kmTourism & Restaurants Full-time
17.20
Learn More
Cook | LMIA Approved Full-time Job
Tourism & Restaurants York University HeightsJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language.
Education: Candidates should have standard educational qualification such as Secondary (high) school graduation certificate.
Experience: Candidates need experience of 1 year to less than 2 years.
Cook categories: Cook (general)
Location: 5411 Young St,North York, ON M2N 5R6
Shifts: Day, Evening, Weekend, Shift, Overtime, Early Morning, Morning
Physical Requirements:
- The candidate should be able to work in a fast-paced environment and pay attention to detail.
- The candidate should be required to handle heavy loads.
- The candidate should be physically demanding.
- The candidate should be required to perform repetitive tasks on frequent basis.
Other Requirements:
- The candidate should be accurate, initiative, judgemental and focused on client.
- The candidate should have dependability, flexibility, reliability.
- The candidate should be organised and a good team player.
- The candidate should have efficient interpersonal skills, excellent oral communication and excellent written communication skill.
Responsibilities:
- The candidate should prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
- The candidate should inspect kitchens and food service areas, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas.
- The candidate should organize and manage buffets and banquets, manage kitchen operations.
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply (along with your resume) through below mentioned details.
By email
pizzanovahiring2020@gmail.com
Cook | LMIA Approved
Pizza Nova
York University Heights - 7.23kmTourism & Restaurants Full-time
16
Learn More
Cook | LMIA Approved Full-time Job
Tourism & Restaurants York University HeightsJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language.
Education: Candidates should have standard educational qualification such as Secondary (high) school graduation certificate.
Experience: Candidates need experience of 1 year to less than 2 years.
Cook categories: Cook (general)
Location: 5411 Young St,North York, ON M2N 5R6
Shifts: Day, Evening, Weekend, Shift, Overtime, Early Morning, Mornin
Physical Requirements:
- The candidate should be able to work in a fast-paced environment and pay attention to detail.
- The candidate should be required to handle heavy loads.
- The candidate should be physically demanding.
- The candidate should be required to perform repetitive tasks on frequent basis.
Other Requirements:
- The candidate should be accurate, initiative, judgemental and focused on client.
- The candidate should have dependability, flexibility, reliability.
- The candidate should be organised and a good team player.
- The candidate should have efficient interpersonal skills, excellent oral communication and excellent written communication skill.
Responsibilities:
- The candidate should prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
- The candidate should inspect kitchens and food service areas, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas.
- The candidate should organize and manage buffets and banquets, manage kitchen operations.
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply (along with your resume) through below mentioned details.
By email
pizzanovahiring2020@gmail.com
Cook | LMIA Approved
Pizza Nova
York University Heights - 7.23kmTourism & Restaurants Full-time
16
Learn More
MUSEUM OUTREACH OFFICER Full-time Job
Tourism & Restaurants TorontoJob Details
- Posting Period: 20-Feb-2025 to 06-Mar-2025
Join a dynamic team at the City of Toronto as a Museum Outreach Officer at Fort York National Historic Site. In this exciting role, you will work closely with external communities, corporations, and organizations to coordinate celebrations, special events, and meetings using our unique historic spaces. Working along side with the Supervisor, Special Events, you will assist with facility rentals, event production, and programming for City-run events while also issuing permits for and supporting various third party activations. This role offers the opportunity to engage with a diverse range of partners, ensuring seamless event execution and meaningful community connections. For larger events, evening and weekend work may be required. If you have a passion for heritage, community engagement, and event planning and production, we would love to have you on our team.
Major Responsibilities:
- Researches, plans, develops, implements and evaluates community event, partnership and site rental strategies and concepts to enhance the image of museum site and to expand participation in events, rentals and participations.
- Monitors and evaluates the impact of community event, site rental and partnership plans and makes recommendations for changes to strategy, plans and budget.
- Research communities, public history programs and funding opportunities and utilizes programs/service trends, socio-economic demographic and other data to develop community events and partnership opportunities.
- Develops, delivers and coordinates museum events, partnerships and site rentals.
- Establishes and maintains contact with community organizations to promote awareness of the museum’s vision and opportunities for community engagement and partnership.
- Coordinates and prepares rental agreements, contracts and related documentation for signature.
- Ensures and checks the preparation and processing of documents in accordance with policies and legislation.
- Monitors and processes invoices, collects and deposit programs and rental revenue, as well as royalties and third party liability insurance.
- Maintains records, data and image files related to the rental function.
- Provides support in facilitating training at museum events, partnerships and site rentals.
- Coordinates event and rental function.
Key Qualifications:
- Post secondary education in a discipline pertinent to the job function (administrative; arts, heritage and culture; event management) with broad experience in special events or an approved combination of education and experience.
- Experience in the visual and performing arts industry, as well as strong network with heritage, historical, cultural and community arts organizations.
- Experience in providing administrative support for executing contracts with non-profit organizations, management companies, agents and artists.
- Considerable experience with event planning, including setup, implementation, and breakdown within a museum, cultural institution, and comparable public programming venue.
- Experience working and effectively communicating with multiple cultural partners, stakeholders, artists, production, programming and execution support staff.
- Experience overseeing permits, agreements, contracts and schedules along with tracking, budgets, training, run-of-show and various administrative planning documents for the smooth execution of events.
You must also have:
- Excellent technical knowledge related to museum events and rental practices.
- Excellent oral and written communication skills with the ability to maintain effective partnership with other staff, community groups, agencies, businesses in relation to programming portfolio.
- Excellent computer and organizational skills with the ability to prioritize and complete multiple project assignments.
- Experience working with marketing on collateral including digital, print and web resources.
- Experience working with grants and sponsors on fulfilment and reporting.
- Ability to be flexible and to thrive in a dynamic and demanding environment with frequent and competing deadlines, multiple tasks and high-performance expectations due to the public profile of Fort York National Historical Site, ongoing work with The Bentway Conservancy, and other programs and events.
- Ability to work independently as well as take initiative and direction, taking ownership of a project as well as being a strong team player in fulfilling the section and division’s goals.
- Ability to handle multiple tasks, prioritize effectively, and meet tight deadlines.
- Ability to work flexible hours, including evenings and weekends.
- Familiarity with various funding opportunities, including grant writing/reporting, for programs and events.
- Familiarity with government legislation in occupational health & safety.
- Knowledge of ActiveNet software system is an asset.
- Proficiency in financial administration including invoicing, bank deposits and insurance.
- Strong problem-solving skills with the ability to troubleshoot challenges quickly.
- Strong attention to detail in tracking event logistics and schedules.
MUSEUM OUTREACH OFFICER
City Of Toronto
Toronto - 7.95kmTourism & Restaurants Full-time
39.14 - 42.88
Learn More
Food service supervisor Full-time Job
Tourism & Restaurants TorontoJob Details
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Address customers' complaints or concerns
- Establish work schedules
Additional information
Personal suitability
- Client focus
- Team player
How to apply
By email
Food service supervisor
Tim Hortons
Toronto - 7.95kmTourism & Restaurants Full-time
19
Learn More
Kitchen helper Full-time Job
Tourism & Restaurants TorontoJob Details
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Carrying and replace linen
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
Personal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude
8100 YONGE STREET Thornhill, ON L4J 6W6
How to apply
By email
Kitchen helper
Wimpy's Diner
Toronto - 7.95kmTourism & Restaurants Full-time
17.20
Learn More
Food counter attendant Full-time Job
Tourism & Restaurants TorontoJob Details
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Rural area
Responsibilities
Tasks
- Clear and clean tables, trays and chairs
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
Additional information
Transportation/travel information
- Own transportation
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
Personal suitability
- Client focus
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
Benefits
Health benefits
- Health care plan
How to apply
By email
By mail
148 grand rdcampbellford, ONK0L 1L0
Food counter attendant
Tim Hortons
Toronto - 7.95kmTourism & Restaurants Full-time
17.40
Learn More
Cook Full-time Job
Tourism & Restaurants TorontoJob Details
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
Supervision
- Cook (general)
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Work under pressure
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email
Cook
SME PIZZA ONTARIO LTD.
Toronto - 7.95kmTourism & Restaurants Full-time
17.20
Learn More
Restaurant assistant manager Full-time Job
Tourism & Restaurants TorontoJob Details
Overview
Languages
English or French
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Address customers' complaints or concerns
- Plan, organize, direct, control and evaluate daily operations
Supervision
- 5-10 people
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability
- Accurate
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
Benefits
Health benefits
- Health care plan
6061 Hazeldean Rd Stittsville, ON K2S 1B9
How to apply
By email
Restaurant assistant manager
Tim Hortons
Toronto - 7.95kmTourism & Restaurants Full-time
22
Learn More
Food counter attendant Full-time Job
Tourism & Restaurants TorontoJob Details
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep, mop, wash and polish floors
How to apply
By email
Food counter attendant
A&W
Toronto - 7.95kmTourism & Restaurants Full-time
17.20
Learn More