Food service supervisor Full-time Job
Dec 27th, 2024 at 13:35 Management Toronto 2 views Reference: 11089Job Details
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
- Odours
Work setting
- Coffee shop
- Fast food outlet or concession
- Restaurant
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules
Supervision
- 3-4 people
- 5-10 people
Additional information
Transportation/travel information
- Own transportation
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Walking
- Attention to detail
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
Benefits
Health benefits
- Health care plan
Other benefits
- Parking available
How to apply
By email
By mail
75 Division StreetTrenton, ONK8V 4W7
Company Description
Tim Hortons is a Canadian restaurant chain that serves coffee, baked goods, sandwiches, and other food and beverages:
History
The first Tim Hortons opened in Hamilton, Ontario in 1964, founded by Canadian ice hockey player Tim Horton and Montreal businessman Jim Charade. Horton died in a car accident in 1974, and investor Ron Joyce took over operations and expanded the chain.
History
The first Tim Hortons opened in Hamilton, Ontario in 1964, founded by Canadian ice hockey player Tim Horton and Montreal businessman Jim Charade. Horton died in a car accident in 1974, and investor Ron Joyce took over operations and expanded the chain.
