53 Jobs Found
Sous Chef Full-time Job
Tourism & Restaurants Etobicoke West MallJob Details
If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.
We are searching for a Sous Chef to join our Parkland on Egliton West team based in Etobicoke, Ontario.
Meaningful Benefits
You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional benefits include:
• Comprehensive health, vision, and dental benefits plan including an Employee and Family Assistance Program
• RRSP program (5% employer matching)
• Vacation accrual (begins immediately) and travel insurance
• Free onsite parking
• Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events
• Access to continuing education and training through Shannex’s Centre of Excellence
• Opportunities to be part of sector innovation and continuous improvement initiatives
• Recognition and Rewards for service excellence and safety
About the Opportunity
• Planning and preparing meals according to established standards, procedures, recipes and menus;
• Ordering, receiving, storing and rotating inventory of all required food and supplies;
• Maintaining safety and sanitation in the kitchen to meet legislative and organizational standards;
• Communicating regularly with clients to ensure satisfaction with foodservice;
• Supervising and mentoring cooks to ensure performance meets standards;
About You
In addition to placing high value on continuous improvement, collaboration and accountability, you bring:
• A Culinary Arts Diploma and a valid Red Seal Certificate.
• A valid Food Handler’s Certificate.
• Minimum 2 years of both culinary and leadership experience.
• Experience with large quantity food preparation.
• Ability to read & follow detailed recipes/instructions as required.
• Ability to provide a clear criminal record check upon hire
• A passion for the healthcare sector and/or ensuring seniors have access to quality accommodations, services and care.
Sous Chef
Shannex
Etobicoke West Mall - 7.82kmTourism & Restaurants Full-time
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Quality control technician - food processing Full-time Job
Tourism & Restaurants Etobicoke West MallJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: Candidates need experience 7 months to less than 1 year
Responsibilities
Tasks
- Compile records for analytical studies
- Assist in developing and conducting sampling and analysis
- Assist in development of standards, health and safety measures
- Assist in the development of chemical engineering processes, studies of chemical engineering procurement, construction, inspection and maintenance
- Compile records and interpret experimental or analytical results
- Conduct or assist in air and water quality testing and assessments, environmental monitoring and protection activities, and development of and compliance with standards
- Develop and conduct programs of sampling and analysis
- Set up and conduct chemical experiments, tests and analyses
- Conduct safety training programs
Additional information
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Ability to distinguish between colours
- Sitting
- Combination of sitting, standing, walking
- Standing for extended periods
- Large workload
- Physically demanding
Personal suitability
- Accurate
- Judgement
- Organized
- Proactive
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
Quality control technician - food processing
Meat & Co Boutique
Etobicoke West Mall - 7.82kmTourism & Restaurants Full-time
24.31
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Kitchen helper Full-time Job
Tourism & Restaurants York University HeightsJob Details
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
How to apply
By email
Kitchen helper
SME PIZZA ONTARIO LTD.
York University Heights - 8.9kmTourism & Restaurants Full-time
17.20
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Cook | LMIA Approved Full-time Job
Tourism & Restaurants York University HeightsJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language.
Education: Candidates should have standard educational qualification such as Secondary (high) school graduation certificate.
Experience: Candidates need experience of 1 year to less than 2 years.
Cook categories: Cook (general)
Location: 5411 Young St,North York, ON M2N 5R6
Shifts: Day, Evening, Weekend, Shift, Overtime, Early Morning, Morning
Physical Requirements:
- The candidate should be able to work in a fast-paced environment and pay attention to detail.
- The candidate should be required to handle heavy loads.
- The candidate should be physically demanding.
- The candidate should be required to perform repetitive tasks on frequent basis.
Other Requirements:
- The candidate should be accurate, initiative, judgemental and focused on client.
- The candidate should have dependability, flexibility, reliability.
- The candidate should be organised and a good team player.
- The candidate should have efficient interpersonal skills, excellent oral communication and excellent written communication skill.
Responsibilities:
- The candidate should prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
- The candidate should inspect kitchens and food service areas, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas.
- The candidate should organize and manage buffets and banquets, manage kitchen operations.
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply (along with your resume) through below mentioned details.
By email
[email protected]
Cook | LMIA Approved
Pizza Nova
York University Heights - 8.9kmTourism & Restaurants Full-time
16
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Cook | LMIA Approved Full-time Job
Tourism & Restaurants York University HeightsJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language.
Education: Candidates should have standard educational qualification such as Secondary (high) school graduation certificate.
Experience: Candidates need experience of 1 year to less than 2 years.
Cook categories: Cook (general)
Location: 5411 Young St,North York, ON M2N 5R6
Shifts: Day, Evening, Weekend, Shift, Overtime, Early Morning, Mornin
Physical Requirements:
- The candidate should be able to work in a fast-paced environment and pay attention to detail.
- The candidate should be required to handle heavy loads.
- The candidate should be physically demanding.
- The candidate should be required to perform repetitive tasks on frequent basis.
Other Requirements:
- The candidate should be accurate, initiative, judgemental and focused on client.
- The candidate should have dependability, flexibility, reliability.
- The candidate should be organised and a good team player.
- The candidate should have efficient interpersonal skills, excellent oral communication and excellent written communication skill.
Responsibilities:
- The candidate should prepare and cook complete meals or individual dishes and foods, prepare dishes for customers with food allergies or intolerances, plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies.
- The candidate should inspect kitchens and food service areas, supervise kitchen staff and helpers, maintain inventory and records of food, supplies and equipment, clean kitchen and work areas.
- The candidate should organize and manage buffets and banquets, manage kitchen operations.
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply (along with your resume) through below mentioned details.
By email
[email protected]
Cook | LMIA Approved
Pizza Nova
York University Heights - 8.9kmTourism & Restaurants Full-time
16
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Cook | LMIA Approved Full-time Job
Tourism & Restaurants Westminster-BransonJob Details
Requirements:
Languages: Candidate must have knowledge of English language
Education: Candidate need standard educational qualification such as secondary (high) school graduation certificate
Experience: Candidate needs an experience of 1-2 years
Physical Requirements:
- The candidate should be able to work in a fast-paced environment
- The candidate should be able to perform repetitive tasks
- The candidate should be able to handle heavy loads
- The candidate should be able to pay attention to detail
- The candidate should be able to stand for extended periods
Other Requirements:
To be determined
Responsibilities:
- The candidate should be able to organize and manage buffets and banquets
- The candidate should be able to order supplies and equipment
- The candidate should be able to inspect kitchens and food service areas
- The candidate should be able to prepare and cook special meals for patients as instructed by dietitian or chef
- The candidate should be able to clean kitchen and work areas
- The candidate should be able to maintain inventory and records of food, supplies and equipment
- The candidate should be able to prepare and cook complete meals or individual dishes and foods
- The candidate should be able to plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Benefits:
- The employees get various career development opportunities
- The employees get free food and refreshments at their working hours
- The employees get health insurance benefits
- The employees get other benefits such as competitive salary, tips, paid leaves etc
Company Overview:
Working for years, today, D Roti Shak Restaurant LTD has been working as a top-rated restaurant in New Westminster and its nearby locations. The restaurant serves a variety of best quality authentic dishes to its customers. In all, working for years, the restaurant has developed an authentic taste liked by thousands of people.
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer by sending an email or a mail (along with resume) through below mentioned details.
By Email:
[email protected]
By Mail:
808 12th street
New Westminster, BC
V3M 4K1
Cook | LMIA Approved
D Roti Shak Restaurant LTD
Westminster-Branson - 10.51kmTourism & Restaurants Full-time
16.50
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Cook Part-time Job
Tourism & Restaurants MississaugaJob Details
Love to cook! Do you want to test your culinary skills under internationally trained chefs and also be eligible for gratuity sharing? Come and join us at the City of Mississauga. We are currently looking for qualified cooks to work in team-oriented, fast paced, guest focused location at the City of Mississauga.
Duties and Responsibilities
- Ability to work independently of Full Time, Permanent staff including in absence of Chef for minor events and functions (preps, portion, cook, serve)
- In absence of Chef, provide direction to other Part Time Staff
- Follow specific recipes set by Chef
- Prepare proteins and cook dishes including a la carte items
- Monitor inventory control and monitor par stock levels
- Coordinate timely food service in the kitchen
- Assist Chef/Supervisor in day to day operation of the kitchen
- Assist in the ordering of product
- Maintaining proper procedures for cleaning dishes and kitchen utensils
- Provide the highest level of customer service on a consistent basis
- Other duties as assigned.
Skills and Qualifications
- Minimum 2 years culinary work experience/and or formal training with strong food preparation, cooking and presentation skills.
- Food Handlers Certification required.
- Smart Serve certification required
- Emergency First Aid/CPR "B" Certification required within 6 months of your employment
- Knowledge of WHMIS and Occupational Health & Safety
- Must be able to work weekdays, weekends, holidays and a variety of early morning and late evening shifts
- Light Lifting Required
- Must be flexible to work at the following locations, Q-Banquet located at the Civic Centre, Living art centre, BraeBen Golf course.
May also be needed at Lakeview golf course, Lakefront promenade, Malton youth hub. However this is based on skills, and availability to get there.
Hourly Rate/Salary: 19.22 - 22.84 *Eligible for gratuity sharing
Grade: PC
Hours of Work: upto 24 hrs
Work Location: Various Locations
Department/Division/Section: CMS/Community Services Dept , CMS/Recreation & Culture Division , South District
Non-Union/Union: Non Union
Cook
City Of Mississauga
Mississauga - 18.35kmTourism & Restaurants Part-time
19.22 - 22.84
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Fast food restaurant manager Full-time Job
Tourism & Restaurants MississaugaJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a College/CEGEP
Experience: Candidates should have experience of 1 to less than 2 years
Other Requirements:
- The candidates should prioritize client focus in their interactions and tasks and demonstrate the ability to work effectively as part of a team
Candidate Status:
- Canadian citizens and permanent or temporary foreign workers of Canada are eligible for this position
- International Candidates who don’t have a valid Canadian work permit also can apply
Responsibilities:
- The candidates should be able to plan, organize, direct, control, and evaluate daily operations, balance cash, complete balance sheets, cash reports, and related forms, and conduct performance reviews
- The candidates should be able to organize and maintain inventory, ensure health and safety regulations are followed, set staff work schedules, monitor staff performance, and address customers’ complaints or concerns
- The candidates should be able to provide customer service, recruit, train, and supervise staff
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
Fast food restaurant manager
Freshii
Mississauga - 18.35kmTourism & Restaurants Full-time
21
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Food counter attendant Full-time Job
PK Britannia Inc. O/a Popeyes Louisiana Kitchen
Tourism & Restaurants MississaugaJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates don’t need standard educational qualification such as degree, certificate or diploma
Experience: Candidates don’t need experience, training will be provided
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to package take-out food and portion and wrap foods
- The candidates should be able to serve customers at counters or buffet tables and take customers’ orders
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
Food counter attendant
PK Britannia Inc. O/a Popeyes Louisiana Kitchen
Mississauga - 18.35kmTourism & Restaurants Full-time
16.55
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Food service supervisor Full-time Job
Tourism & Restaurants Richmond HillJob Details
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Supervision
- 3-4 people
- Cook (general)
- Food service counter attendants and food preparers
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email
By mail
9350 Yonge St.Richmond Hill, ONL4C 5G2
In person
9350 Yonge St.Richmond Hill, ONL4C 5G2Between 10:00 a.m. and 05:00 p.m.
Food service supervisor
A & W RESTAURANT
Richmond Hill - 20.41kmTourism & Restaurants Full-time
17.20
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Shift manager fast food restaurant Full-time Job
Tourism & Restaurants Richmond HillJob Details
Requirements:
Languages: Candidates must have knowledge of the English Language
Education: Candidates need standard educational qualifications such as a Secondary (high) school graduation certificate
Experience: Candidates should have experience of 7 months to less than 1 year
Employment Type: Permanent employment Full time
Location: 1070 Major Mackenzie Dr. E Richmond Hill, ON L4S 1P3
Physical Requirements:
- The candidates should be able to thrive in a fast-paced environment and be comfortable with standing for extended periods while also being capable of working under pressure
Candidate Status:
- Candidate must be a Canadian Citizen or temporary or permanent resident of Canada
- Candidate must have legal authorization (Work Permit) to work in Canada
- If Candidates are unable to fulfill above mentioned requirements, don’t apply for the position
Responsibilities:
- The candidates should be able to supervise and coordinate activities of staff who prepare and portion food, ensuring tasks are completed efficiently and according to standards, and train staff in job duties, sanitation, and safety procedures to maintain a clean and safe working environment.
- The candidates should ensure food service and quality control, monitoring food preparation and presentation to meet customer expectations and health regulations, and maintain accurate records of stock, repairs, sales, and wastage to track inventory levels, equipment maintenance, and business performance
Benefits:
- The candidates will get dental plan, disability benefits, health care plan, paramedical services coverage, vision care benefits, and deferred profit sharing plan (DPSP)
How to apply:
If the position is fit for you and the basic requirements are fulfilled then you can now apply directly to the employer (along with your Resume) through the below-mentioned details
By email
[email protected]
Shift manager fast food restaurant
Soul Restaurants Canada Inc
Richmond Hill - 20.41kmTourism & Restaurants Full-time
17.50
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Kitchen helper Full-time Job
Tourism & Restaurants Scarborough VillageJob Details
Overview
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email
Kitchen helper
SME PIZZA ONTARIO LTD.
Scarborough Village - 22.4kmTourism & Restaurants Full-time
17.20
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